HomeBeekeepingMama Margy's Focaccia Bread

Mama Margy’s Focaccia Bread

Katie's Mom holding Focaccia Bread wrapped in Large Mamas for Mamas Nature Bee Beeswax Wrap

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Take the time this weekend to make this loopy scrumptious bread. Belief me, this one it would be best to add to your cookbook. Assured to be a household favorite.


Image of ingredients for bread making using Medium Nature Bee Beeswax Wrap and Large Nature Bee Beeswax wrap

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WHat you may want

  • 2 cup of heat water

  • 2 tsp yeast

  • 2 tsp honey

  • 4 cups flour

  • Olive Oil

  • 2 tsp salt

  • Any toppings you would like! (salt, parmesan, rosemary, tomatoes, and many others.)

Directions

1. Place heat water, yeast and honey in a bowl and let activate for about 10 minutes

2. Combine flour and salt into water, yeast and honey and stir effectively. Dough will turn into sticky. If you’d like, you possibly can knead the dough, however it isn’t mandatory


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3. Flippantly coat dough in olive oil

4. Cowl and let sit in a heat place for at the very least 1 hour and till the dough has doubled in measurement


Bowl of Focaccia dough covered with Large size Nature Bee Beeswax Wrap

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5. Gently deflate dough and put right into a effectively oiled 9 x 9 pan

6. Unfold the dough out till even

7. Create dimples within the dough along with your fingers and prime along with your favourite toppings! (salt, parmesan, rosemary, tomatoes, and many others.)

8. Let rise for an hour or so till at the very least doubled


Focaccia Dough preparation for oven

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Garnishing Focaccia Dough with Rosemary and Salt

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Focaccia Bread going into to oven

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9. Bake at 425 levels for 25 minutes


Nature Bee Wraps Focaccia Bread recipe

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10. Get pleasure from!!

The easiest way to maintain your focaccia bread recent is by wrapping it in a Giant or Jumbo Nature Bee Wrap!

Store our Wraps right here!


Focaccia Bread Wrapped in Large Size Nature Bee Beeswax Wrap and Rosemary Wrapped in Medium size Nature Bee Beeswax Wrap

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